1. Peppery Chicken Curry w/ rice
2. Out!!
3. Honey Butter Pork Tenderloin w/ Creamy Parmesan Orzo
4. Crock-Roasted Chicken w/ Carbonara
5. Leftovers
6. Pan Seared Rib Eye w/ Garlic Butter w/ Butternut Squash Risotto
7. Sirloin Beef Stroganoff w/ egg noodles
Meal 1 is a holdover from last week since it ended up being replaced with an Appetizer Feast – (recipes for Pepperoni Pizza Puffs, BBQ Chicken Wontons, Bacon Wrapped Pineapple, and Four-Layer Dip will all be coming soon.
The rest of the meal plan just revolves around using up a few cuts of meat from the freezers in the continued effort to make room for the forthcoming half pig. This is a pretty straightforward week as far as meal planning goes.