1. We ended up getting hoagies for a late lunch and then never got around to eating dinner
2. Leftover Night (voice/choir)
3. Roast Beef Sirloin with Red Wine Sauce w/ Sundried Tomato and Bacon Dressing w/ salad
4. Slow Cooker Balsamic Pulled Pork Sandwiches w/ Green Goddess Dressing w/ salad
5. Salmon en Croute
6. Chicken Stroganoff w/ egg noodles
7. Basil Chicken in Coconut Curry Sauce w/ rice Out
This meal plan is a little late in coming since I was out of town for the weekend. Better late than never! Thankfully tonight is a leftover night so I had a little extra time to get my act together before shopping on Tuesday.
I picked two cuts of meat from the freezer that I’ll be using in meals 3 and 4. The other (recipes are all from my google bookmarks. I spent some time last week poking around Pinterst since I’d like my bookmarked (recipes to be public, but I’m not sure that it’s a robust enough solution for me, even if it is super cool.
Art arrives home on Friday from his business trip (yay!) so meal 5 will be made sometime before that happens.