1. L&G: Out, A: fends for self
2. leftover Tetrazzini
3. smoked pork shoulder w/ Pineapple Barbecue Sauce w/ side salad
4. Garlic Stuffed Petite Tender w/ Salad Out due to illness
5. Pasta Bolognese w/ garlic bread
6. Chicken Congee w/ side salad w/ Ginger Dressing
7. Greek Chicken Salad w/ pita
It’s so strange to be writing an actual meal plan after the last two weeks. But I am home again and meals must be planned so that they can be consumed.
This week is planned around the meats in the freezer and meals 3, 4, and 5 will use some of those. I thought about planning lamb one night, but we really like lamb best when it’s grilled and this week’s weather is not grill friendly regardless of what Art thinks. In the meantime, he’ll be smoking up a pork shoulder for meal 3 and everything else will be cooked inside.
Thankfully I had gotten all caught up with blogging before last week’s vacation, because I now have 13 restaurant reviews to post…