Ranch Roasted Potatoes
Ingredients
3 tablespoons olive oil
2 tablespoons ranch seasoning
1⁄4 teaspoon ground black pepper
2 pounds potatoes, scrubbed and cut into bite size pieces
3 tablespoons sour cream
2 green onions, minced
2 ounces Parmesan cheese, shredded
Instructions
1. Heat oven to 375*F.
2. Mix oil with ranch dressing mix and pepper. Toss potatoes with seasoned oil. Season potatoes with salt if necessary, depending on how salty your ranch mix is.
3. Spread potatoes on baking sheet and roast 35 to 40 minutes until golden brown, but not completely tender.
4. Meanwhile, mix sour cream with green onions.
5. Remove potatoes from oven and mix with sour cream mixture. Sprinkle Parmesan cheese over potatoes and bake 10 minutes or until potatoes are tender and Parmesan is slightly crunchy.
Comments
This is another recipe from Kayotic Kitchen. It’s a pretty simple recipe for roasted potatoes and the results are great. Quite a nice twist on regular roasted potatoes!
Shown here with Baked Cod with Crispy Herb Topping.