Local Food 6/30/2011

Our 6th week of the CSA and we forgot to pick up eggs.  Oops.  Art also headed out without me for the Thursday farm run because I wasn’t feeling so hot.  (It’s looking like I’ll have the kidney stone issue resolved by the end of the month, so there is an end in sight!) 

Our meat share this week included a pound of maple sausage links, a beef chipsteak, and two pounds of ground beef.  The logic behind the ground beef is that everyone will be grilling burgers for the 4th of July.  We’ll be grilling the 2nd and the 3rd, but not the 4th.  Go figure!  I’m not entirely sure yet what chipsteak is, but google is my friend and I’ll figure it out before too long.