Garlic

This is what 5 pounds of garlic looks like.  

I had the pleasure of stopping by Pete’s Produce in West Chester, PA again over the weekend.  I love their garlic more than any other and I recently learned that I can freeze it with success.  My plan is to peel an entire head of garlic for freezing every time I need a clove for cooking.  In theory I’ll be able to get it into the freezer before any goes bad.  

Mmmm.  Garlic.